Here are sample menus by our head chef Nathan and his team (trained in Michelin star restaurants and awarded best chef of Bristol which is the 6th biggest city in the UK). These are indicative and can be discussed with our chefs depending on your taste and dietary requirements (we also cater for vegetarians/vegans, fish eaters, allergies, gluten-free etc). Seasonal availability may also vary as our chefs are using fresh seasonal produce.
- Menus for weddings and big functions
Please note that the availability of our resident chefs is limited for big functions. The earlier you book, the safer. Otherwise we may also work with an external caterer
- Menus for other meals
- Sample menu for the bistro style restaurant
- Breakfast menu
- Brunch Menu
- Pool side Buffet menu (if not BBQ)
- Pool side BBQ menus
- Three Course Menus for other meals at Chateau de Varennes
- Other vegetarian menus (Western)
- Vegan Menus (plant based food)
- Indian buffet menus (including vegetarian and vegan Indian dishes)
We source the best produce from local bakeries & farms and the quality of the food served at the chateau is praised by all our former guests.